One Of The Most Anticipated Events Of The 47th Annual Shinju Matsuri - The Willie Creek Pearl Meat Cook Off!

One Of The Most Anticipated Events Of The 47th Annual Shinju Matsuri - The Willie Creek Pearl Meat Cook Off!

“It was the first dish I tasted and the first I wanted to go back to,” she said. “I loved the champagne-poached apple paired with the tequila and lime ceviche pearl meat and the spiced potato crisp."

“It had a few bold elements executed beautifully and it made for a very memorable dish."

Tamara Graffen describing the winning dish from the Willie Creek Pearls Pearl Meat Cook-off by Chef Josh from Matso's Beer!

Mouth watering! Find out more here.

Image: The West Australian

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